Sackett's Fork Pizza Representing Ten Sleep simplicity in service and a nod toward history, Sackett's Fork pizzaria specializes in handmade wood-fired pizza,  cooked in a traditional brick bread oven. Using local meats and cheeses, daily-made doughs, and hickory finishing, each pizza is made to customer preference, with a total combination of over 300 possible combinations and toppings, from bleau cheese and buffalo sausage with sage, to your basic pepperoni. Featuring a full-service beer garden, outdoor seating, and a Wyoming homestead-inspired kitchen, Sackett's Fork serves up one great afternoon after another, one pizza at a time. We hope you will visit us for a dining adventure like no other, when you next visit Ten Sleep and the Big Horn Basin.